[HTML][HTML] Dietary intake of 91 individual polyphenols and 5-year body weight change in the EPIC-PANACEA cohort
M Gil-Lespinard, J Castañeda, E Almanza-Aguilera… - Antioxidants, 2022 - mdpi.com
… flavonoid intake and body mass index (BMI) in women [8]. Similarly, a Mediterranean cohort
study showed that a higher dietary intake of … Our results also showed that (+)-catechin was …
study showed that a higher dietary intake of … Our results also showed that (+)-catechin was …
[HTML][HTML] The relationship of flavonoid intake during pregnancy with excess body weight and gestational diabetes mellitus
MA Balbi, LC Crivellenti, DCC Zuccolotto… - … of endocrinology and …, 2019 - SciELO Brasil
… and risk of type 2 diabetes: a meta-analysis of prospective cohort studies. … Higher dietary
flavone, flavonol, and catechin intakes are associated with less of an increase in BMI over time …
flavone, flavonol, and catechin intakes are associated with less of an increase in BMI over time …
Dietary flavonoids and cardiovascular disease: a comprehensive dose–response meta‐analysis
… compounds and risk of CVDs in prospective cohort studies. … Also, higher intake of catechins
was associated inversely with … for energy intake, diabetes status, BMI and dietary factors was …
was associated inversely with … for energy intake, diabetes status, BMI and dietary factors was …
Anti-diabetic and anti-obesity: Efficacy evaluation and exploitation of polyphenols in fruits and vegetables
L Chen, Y Pu, Y Xu, X He, J Cao, Y Ma… - Food Research …, 2022 - Elsevier
… cross-sectional survey (CSS), prospective cohort study (PCS), … Netherlands Dietary flavone,
flavonol, and catechin Men and … total catechins had a smaller increase in BMI than the lowest …
flavonol, and catechin Men and … total catechins had a smaller increase in BMI than the lowest …
[HTML][HTML] Effect of polyphenols on cognitive function: evidence from population-based studies and clinical trials
W Yang, K Cui, X Li, J Zhao, Z Zeng, R Song… - The Journal of nutrition …, 2021 - Elsevier
… studies (8 cross-sectional and 20 cohort studies) and 55 trials … intake of catechins and
beneficial effects of long-term intake … were overweight and who were with a wide body-mass index …
beneficial effects of long-term intake … were overweight and who were with a wide body-mass index …
[HTML][HTML] Flavonoid-rich foods (FRF): A promising nutraceutical approach against lifespan-shortening diseases
… Flavonoids could be further classified into flavonols (eg, quercetin… Cohort study 59,485 13
year Fruit intake followed by … of polyphenolic components known as catechins (79). Among …
year Fruit intake followed by … of polyphenolic components known as catechins (79). Among …
[HTML][HTML] Effects of cocoa polyphenols and dark chocolate on obese adults: A scoping review
… (epicatechin, catechin, and procyanidins) and a flavonol (… Longitudinal research suggests
that ingesting flavonoids can … A study found that dietary consumption of catechins present …
that ingesting flavonoids can … A study found that dietary consumption of catechins present …
[HTML][HTML] … between tea consumption and risk of cardiovascular disease and all-cause mortality: a systematic review and meta-analysis of population-based studies
… in the Netherlands, 1 cohort in Japan, and 1 cohort in China) … cohort studies suggests that
daily tea intake is associated with … Variables such as baseline and changes in BMI affect CVD …
daily tea intake is associated with … Variables such as baseline and changes in BMI affect CVD …
[HTML][HTML] Plasma Concentration of 36 (Poly) phenols and Prospective Body Weight Change in Participants from the EPIC Cohort
M Gil-Lespinard, E Almanza-Aguilera… - Annals of Nutrition and …, 2024 - karger.com
… increase in body mass index (BMI) and waist circumference [3]. An Italian cohort study
concluded that higher flavonoid intake was … by catechins, flavanones, and quercetin glucosides. …
concluded that higher flavonoid intake was … by catechins, flavanones, and quercetin glucosides. …
[HTML][HTML] The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis
… -3-ols (catechins and epicatechins), flavonols (quercetin, … flavonoid intakes and microbial
factors we also included BMI … women: a longitudinal analysis from the Netherlands Cohort …
factors we also included BMI … women: a longitudinal analysis from the Netherlands Cohort …